Lunch menu
€13.90
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
13:00 - 17:00
Appetizers
Spring roll
Crispy roll filled with vegetables and meat
Nem cuon (fresh Vietnamese roll) GF
Fresh roll with shrimp, vegetables and rice noodles served with peanut sauce
Banh mi (Vietnamese sandwich) !
Crispy baguette with meats, pickled vegetables, coriander and chili
Crispy chicken wings !
Crispy chicken wings served with sweet chili sauce
Crispy fish croquettes
Golden crispy fish croquettes
Banh cuon (steamed Vietnamese rice crepe) GF
Steamed rice flour crepe filled with minced meat and mushrooms
Fresh mango salad VVGGF
Refreshing salad with fresh mango, herbs and lime vinaigrette
Bun bo nam bo (warm rice noodle salad) GF
Warm salad with rice noodles, beef, lemongrass, peanuts and fried shallots
Banh xeo (crispy Vietnamese crepe) GF
Crispy rice flour and turmeric crepe with shrimp, pork and bean sprouts
Prawn crackers GF
Crispy prawn crackers, light and tasty
Steamed dumpling
Steamed dumpling filled with meat and vegetables
Mains
Pho bo (beef noodle soup) GF!
The Vietnamese national soup with aromatic beef broth and rice noodles
Pho ga (chicken noodle soup) GF
Vietnamese soup with light chicken broth and rice noodles
Tofu and mushroom pho (vegan) VVGGF
Vegan pho with tofu, mushrooms and vegetables in aromatic vegetable broth
Com tam (broken rice with grilled meats) GF
Broken rice with grilled pork, fried egg and fish sauce
Lemongrass braised chicken GF
Juicy chicken braised with lemongrass served with jasmine rice
Bo sot tieu den (black pepper beef) GF!
Thin slices of black pepper beef with crispy vegetables in a tasty sauce
Com ga xoi mo (special boiled and fried chicken) GF
Chicken boiled then fried, house specialty, served with rice
Vegetable wok with rice noodles VVGGF
Stir-fried vegetables with rice noodles and soy sauce
Chicken wok with vegetables
Chicken stir-fried with fresh vegetables and oyster sauce
Vietnamese chicken curry GF!
Aromatic chicken curry with coconut milk, lemongrass and sweet potato
Vietnamese tofu and vegetable curry VVGGF!
Aromatic vegan curry with tofu, coconut milk, lemongrass and seasonal vegetables
Bun bo Hue (spicy beef noodle soup) GF!
Noodle soup with rich spicy beef broth typical of Hue city
Vietnamese fried rice with three delicacies GF
Fried rice with shrimp, meat and vegetables Vietnamese style
Fried noodles with chicken and vegetables GF
Rice noodles stir-fried with tender chicken and colorful vegetables
Bo luc lac (shaking beef) GF!
Marinated beef stir-fried at high heat with pepper and soy sauce served with rice
Wok shrimp with garlic and chili GF!
Shrimp stir-fried in wok with garlic, chili and aromatic herbs
Stir-fried squid with vegetables
Tender squid stir-fried with fresh vegetables and soy sauce
Stir-fried tofu with vegetables and soy sauce VVGGF
Firm tofu stir-fried with seasonal vegetables and soy sauce
Thit kho tau (braised pork with egg) GF
Pork slow-braised in coconut and fish sauce with hard-boiled egg
Com chien ba mien (three-region fried rice) GF
Fried rice with ingredients from the three regions of Vietnam
Ca ri bo (Vietnamese beef curry) GF!
Beef curry with coconut milk, lemongrass and galangal
Rice with black pepper chicken GF!
Black pepper chicken served over fragrant white rice
Rice noodles with beef and vegetables GF
Rice noodles stir-fried with tender beef and crispy vegetables
Bun cha (noodles with grilled meat) GF
Cold rice noodles with grilled beef and pork, fresh herbs and nuoc cham dipping sauce
Desserts
Green tea or mango ice cream VVGGF
Artisan ice cream in green tea or fresh mango
Seasonal fruit VVGGF
Fresh seasonal fruit
Banh dua (Vietnamese coconut cake) VVGGF
Traditional Vietnamese cake made with rice flour and coconut milk
Includes dessert