Daily Set Menu
€19.00
Monday, Tuesday, Wednesday, Thursday, Friday
13:00 - 15:30
Appetizers
Fish and prawn lasagne
Homemade lasagne filled with fresh fish and prawns with light béchamel
Scallop and prawn crepe with marinara
Crepe filled with scallop and prawn with homemade marinara sauce
Tomato with Burgos cheese, pesto and basil VGF
Fresh seasonal tomato with Burgos cheese, homemade pesto and basil leaves
Andalusian salmorejo
Fresh tomato and bread salmorejo, garnished with hard-boiled egg and ham
Legume empedrat salad GFLF
Mix of cooked legumes with vegetables, flaked cod and vinaigrette
Mains
Angus beef picanha GFLF
Grilled Angus beef picanha, tender and flavourful
Monkfish tail in suquet GFLF
Fresh monkfish tail cooked in traditional Catalan suquet with garlic and parsley
Angus beef steak with fried potatoes GFLF
Grilled Angus beef steak served with artisan fried potatoes
Desserts
Coconut panna cotta VVGGF
Creamy coconut panna cotta, light and refreshing
Seasonal watermelon VVGGFLF
Fresh seasonal watermelon sliced to order
Seasonal cherries VVGGFLF
Fresh seasonal cherries
Lemon sorbet VVGGFLF
Artisan lemon sorbet, fresh and refreshing
Includes dessert