Estrella Group Menu
€50.00
Monday, Tuesday, Wednesday, Thursday, Friday
13:00 - 16:00
Minimum 10 people
Appetizers
Seasonal vegetable salad with marinated salmon GFLF
Fresh seasonal vegetables with marinated salmon
Patatas bravas with chipotle mayonnaise GFLF!
Fried potatoes with brava sauce and chipotle mayonnaise
Salt cod fritters with piquillo jam LF
Crispy salt cod fritters served with piquillo pepper jam
Grilled mussels with garlic and parsley GFLF
Fresh mussels grilled with garlic and parsley
Fried small fish LF
Selection of perfectly fried small fish
Coca bread with hanging tomato and olive oil VVGLF
Artisan coca bread with fresh hanging tomato and extra virgin olive oil
Mains
Familia Nuri seafood paella or fideuà LF
Our signature seafood paella or fideuà made with the Familia Nuri recipe
Market fish donostiarra style with hasselback potato and dried tomato GFLF
Fresh market fish prepared donostiarra style with hasselback potato and sun-dried tomato
Duck magret with parmentier and Port sauce GF
Grilled duck magret with parmentier purée and Port wine reduction
Desserts
Brownie with gianduja cremeux and crumble V
Chocolate brownie with gianduja cremeux and crunchy crumble
Goat cheese cake with red berry coulis VGF
Homemade goat cheese cake with wild red berry coulis
Includes breadIncludes drinksIncludes coffee and dessert