Lunch Menu
€15.80
Monday, Tuesday, Wednesday, Thursday, Friday
13:00 - 16:00
Appetizers
Potato gratin with bacon and cheese
Oven-gratinated potatoes with crispy bacon and melted cheese, traditional seasonal dish
Bean and salt cod salad
Catalan salad of white beans, desalted salt cod, tomato, onion and black olives with vinaigrette
Mains
Roasted meat croquettes
Homemade croquettes made with leftover roasted meat, crispy outside and creamy inside
Stuffed eggplant
Oven-baked eggplant stuffed with minced meat, tomato and cheese, vegetarian option available
Tripe stew with trotters
Catalan tripe stew with pork trotters, chickpeas and blood sausage, traditional market dish
Desserts
Homemade flan
Homemade milk flan with caramel, grandmother's recipe
Includes breadIncludes drinksIncludes dessert